Outside Entertaining is warming up and these delicious and colorful cocktails will entice you spring, summer and into the cooler months of fall. Liquid Chef Billie Keithley whipped up some dazzling recipes from her Breckenridge Distillery recipe book and shared them with us. Their bright colors and fresh flavors will perk up any happy hour and are great to make at home or by the campfire for your family and friends. Add some perk, pop and color to an evening of entertainment!
Farmers Market Bourbon Smash
1 ½ Ounce of Breckenridge Bourbon
1 oz Pekoe Black Tea
1 oz Orgeat syrup
½ Ounce Lemon Juice
Garnish: Blackberries, Sprig of Mint and Powdered Sugar, Double Rocks or Pebble Ice
1 ½ Ounce Breckenridge Vodka
1 ½ Ounce of Butterfly Pea Flower
Himalayan Sea Salt Syrup
1 ½ Ounces fresh lemon juice
Garnish: Edible Butterfly
2 Ounces Peach Bourbon Liqueur
½ Ounce Perfect Puree Sangria
2 Fresh Cherries
Muddle and Shake
Garnish: Fresh Cherries, Blackberries and Mint
Get more cocktail inspiration for summer time fun from Liquid Chef Billie by clicking this link!
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